Eat | Drink | Cheap Episode 24 – Quick Pickles

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After a brief hiatus and only the slightest brush with death Shawn returns to chat with Simon about pickles, preserving, finding one’s purpose and the power of salt.

Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca

eatdrinkcheap.ca

eadrinkbreathe.com/podcast

Music by John Palmer

Show notes and Shout Outs:

Elderberry Pontack: https://honest-food.net/wild-game/sauces-for-wild-game/pontack-an-elderberry-sauce/

Tsukemono Japanese Pickling Recipes by Ikuko Hisamatsu: https://www.amazon.com/Quick-Easy-Tsukemono-Japanese-Pickling/dp/488996181X

Salt: A World History by Mark Kurlansky: https://www.amazon.ca/Salt-World-History-Mark-Kurlansky/dp/0676975356

Tycho’s Long Lost 1st Album The Science of Patterns: https://www.youtube.com/watch?v=cxWZ_-nDeog

The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terrior by Pascal Baudar: https://www.amazon.ca/New-Wildcrafted-Cuisine-Exploring-Gastronomy/dp/1603586067

Eat | Drink | Cheap Episode 23 – Holy Mackerel!

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Forget the big boys like salmon and tuna, Simon and Shawn are here to talk little fish and all the gloriously cheap dishes you can make from a humble oily little mackerel.

Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca

eatdrinkcheap.ca

eadrinkbreathe.com/podcast

Music by John Palmer

Show notes and Shout Outs:

The Vancouver Aquarium’s Ocean Wise Guide to Sustainable Seafood: https://seafood.ocean.org/

Simple Grilled Saba: https://www.justonecookbook.com/grilled-mackerel-saba-shioyaki/

Shizuo Tsuji’s Japanese Cooking: A Simple Art: https://www.amazon.ca/Japanese-Cooking-Simple-Shizuo-Tsuji/dp/1568363885

Mackerel Courtbouillon:  https://honest-food.net/catfish-courtbouillon-recipe/

Hank Shaw’s Hook, Line and Supper: https://www.amazon.ca/Hook-Line-Supper-Techniques-Everything/dp/0996944826

The Miracle of Pakistani Tekken: https://www.youtube.com/watch?v=l2SQgjYmVYY

Blue Water Cafe: Unsung Heroes: https://www.bluewatercafe.net/unsungheroes.html

Eat | Drink | Cheap Episode 22 – New Year, New Flavours

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Shawn and Simon dig back through the year that was for inspiration in the kitchen and soon head right off the rails into plantains, picky eaters and for some reason sumo wrestling.

Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca

eatdrinkcheap.ca

eadrinkbreathe.com/podcast

Music by John Palmer

Show notes and Shout Outs:

Kinnikinnick: https://sierraclub.bc.ca/kinnikinnick-common-bearberry/

Counterjam Fufu Ep with Femi and Made Kuti: https://counterjam.food52.com/episodes/nigerian-food-music-culture-episode

Soy Sauce Vs. Light Soy Sauce: https://thewoksoflife.com/soy-sauce/

Fish in a Bird Cage: https://www.fishinabirdcage.com/

Lummette Bright Light “Gin”: https://enjoylumette.com/products/lumette

Grand Sumo Highlights: https://www3.nhk.or.jp/nhkworld/en/tv/sumo/

Eat | Drink | Cheap Episode 21 – Onions

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A year of podcasting and we’ve finally got around to onions! Possibly the most important and versitile vegetable in our pantry gets some love along with an extended talk about canning and the craziness currently going on in the culinary industry.

Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca

eatdrinkcheap.ca

eadrinkbreathe.com/podcast

Music by John Palmer

Show notes and Shout Outs:

Track and Food Podcast with Corey Mintz: https://www.midrangevancouver.com/posts/2022/12/27/track-and-food-83-food-journalist-corey-mintz-on-the-prevalence-of-tip-creep-at-starbucks-and-what-this-means-for-hospitality

Bon Appetit article on Noma’s Closing: https://www.bonappetit.com/story/noma-restaurant-closing

Thomas Keller’s Quick Pickled Pearl Onions: https://www.foodandwine.com/recipes/quick-pickled-pearl-onions

My Dark Raven by Andreas Eggenberger: https://www.youtube.com/watch?v=3m5y-YpZink

Sushi 4004: https://www.discogs.com/release/474265-Various-Sushi-4004-The-Return-Of-Spectacular-Japanese-Clubpop

Eat | Drink | Cheap Episode 20 – Winter Greens

Shawn Leave a comment

Shawn and Simon dig out from December’s snowpocalypse and bring with them a bounty of beautiful, bitter, brassicas. 

Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca

eatdrinkcheap.ca

eadrinkbreathe.com/podcast

Music by John Palmer

Show notes and Shout Outs:

Alexis Sawyer’s Shilling Cookery For The People: https://www.amazon.ca/Shilling-Cookery-People-Embracing-Entirely/dp/1436749719

Caldo Verde: https://www.eatdrinkbreathe.com/portuguese-style-kale-soup/

Fermented Chard Stems: https://raiasrecipes.com/2018/04/lacto-fermented-rainbow-chard.html

Track and Food Podcast: https://www.midrangevancouver.com/track-food

The Great Courses on Kanopy: https://www.kanopy.com/en/category/915