Dandelion Omelette with Spring Herbs and Smoked Asiago

Dandelion Omelette 1For some reason, every time I make an omelette I think of Neil Gaimen’s Sandman comic. There is this scene where Morpheus (the titular character) is asked what he wants to eat. He responds: “An omelette, a light salad and a glass of white wine…”

This, to me is the essence of brunch: A couple eggs, something green and restorative and a bit of the ‘ol hair of the dog. The perfect thing for that weird, still-dazed, what the hell am I doing with my day? feeling that comes from waking late and piecing together the night before. Food’s got to be nourishing, light and easy… With bite. Read More